$30.00
Out of stock
Reishi mushrooms have a bitter, woody taste and tough texture, so they are often used in teas and garnishes rather than eaten fresh. However, the flavor of reishi mushrooms can vary depending on how they are prepared and what other ingredients are added
| Weight | 5 lbs |
|---|---|
| Dimensions | 11 × 8 × 8 in |
Shiitake mushrooms have a strong, savory, umami flavor that intensifies when cooked. They also have a dense, meaty texture when cooked, with a velvety cap. The stems can be tough, but can be cooked long enough to become pleasantly chewy.
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A full bodied seafood-like / lobster flavor that can be eaten raw, cooked or powder form.
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